Before the evening’s antics get well underway, guests will need some fuel. Since your budget should already be established, it should be clear how much there is to spend on the catering.
Not only will the budget dictate the menu but so will the number of guests. More guests mean more mouths to feed so if the budget is small, it might be worth considering going for a cheaper cost per plate.
The next thing to consider is the serving style and how that fits in with your wedding theme. For example, if you’re hosting a rustic boho themed wedding, the perfect catering choice would be a big BBQ where guests can go up and order what they like. The beauty of a BBQ is that there is always something for everyone.
One final thing to remember is that everyone has different dietary requirements. Be sure to consider each one of your guests’ needs. Draft a spreadsheet with all your guests’ names and next to their names write their requirements. Now you will be able to clearly see if you need to make any additional arrangements for your guests. Oh, a final note. Don’t forget the drinks!
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